Our Solutions

For Chain Coffee Shops

Improve your margins without sacrificing quality.

A new generation of consumers demand the best quality and natural ingredients, while you also experience the pressures of skilled labor costs, food waste and product inconsistency.

For almost four decades, we’ve made your burdens our business. French Gourmet’s deepest purpose has been to help our customers succeed by offering the most delicious products available in the market with consistent product quality, lower labor costs, less food waste and reliable distribution.

Check out our Create Your Own line of products; these are a blank canvas for your unique culinary expression. Ask your Regional Sales Manager how we can eliminate your skilled labor costs and training expenses through our Custom Manufacturing Program or private label; it may make perfect sense for you.

We’ve built our business by solving your problems and specializing in the hard work, so you can focus on your business – we’ve got your dough covered.

French Gourmet has the longest fermentation process in the industry and uses the highest percentage of European-style butter.

Our products are simple, 100% all natural, clean label, and made in-house. That means you’re getting what is consistently ranked as the most delicious product on the market.

Our products are pre-proofed and freezer-to-oven

This allows you both the flexibility to respond to customer demand within less than 20 minutes without the need for skilled labor, the space and equipment for proofing or storing raw materials, or worries about inconsistent quality.

French Gourmet products are made in the USA

So for 36 years, French Gourmet’s US-based production and network of distributors have earned their reputation through consistent and reliable supply – as you need it. More and more American company are now buying a made in USA to avoid stock rupture, and support the US economy.